Aged Graviera with Savory

Another amazing aged graviera from Crete. Here also Cretan sheep’s milk overrides, giving away its aromas.

Special savory gathered in Crete, is added to the cheese allowing its aromas to enrich it with a slightly spicy flavor.

Sheep

SHEEP

crete

CRETE

WORLD CHEESE AWARDS Silver
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tirbouson

It fits very nicely with white wine Malagouzia accompanied by pies, sun-dried tomatoes and olive oil.